Homemade Latte With Whipped Coffee

This homemade latte with whipped instant coffee and milk is the perfect solution to making a latte at home with no fancy equipment.

Course Drinks

Cuisine Fusion, Mediterranean

Keyword Homemade Latte, Latte Instant Coffee, Whipped Coffee

Prep Time 3

Total Time 3

Servings serving

Calories 200kcal

Author Sonila

Warm up milk (my frother warms it up too by not enough for my taste).
Add milk to frother and let the machine whip it up.
Get a small cup, add instant coffee, sugar and water. Use a spoon and start whipping it up for a minute or two really fast until you get a light brown creamy consistency.
Add the whipped coffee to coffee mug. Then pour over the frothed up milk. Repeat the process with the milk if you like a lot of froth in your latte. Otherwise just pour over the left over warm milk. Mix well and serve right way! Enjoy:)

Calories are estimated using 1 serving (1 cup 2% milk, 2 tbsps Nescafe and 1 tbsp sugar). If you'll add syrups, whipped cream or replace sugar for let's say stevia, the calories and carbs will vary.
Optional - sprinkle cinnamon on top or add syrups for flavor like hazelnut, caramel or vanilla.